Have you been wanting to eat a more plant-based diet but aren't sure where to start? This workshop is for YOU!
Join Emily of Plant Forward Nutrition as she gives you the tools and knowledge to eat plant-based successfully.
$35 Investement (tax included)
Sat March 7th, 2020 | 1-3pm
499 Preston St.
Click "Get Ticket" button to register!
You'll walk away feeling empowered and motivated with tips and tricks, healthy recipe ideas and emailed handoutts to get you started!
Delicious snacks will be provided.
Emily Manuel is the owner of Plant Forward Nutrition, a Nutritionist (RHN) and plant-based eater for 20+ years.